COVID-19
YOUR HEALTH AND SAFETY FIRST
YOUR WELL-BEING ALWAYS |
The safety and wellbeing of our guests, customers and colleagues is a top priority at Les Chamberts.
To ensure your safety, whether you are on a pitch or in accommodation, we have put in place high hygiene and prevention measures to ensure your safety in order to spend a holiday in complete serenity.
During your outdoor stay, you will be in places which are neither closed nor confined.
"Open air, space and nature". A family has on average several hundred square meters of space, in which physical distance is easy to maintain. |
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Sanitary facilities
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| Cleaning and disinfection of sanitary facilities is reinforced, with a strict protocol following French government and WHO recommendations. |
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Increased frequency of cleaning |
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Provision of hydroalcoholic gel |
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Provision of disinfectant spray |
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Use of approved disinfectants |
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Accommodation
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| Between each guest, the accommodation is cleaned and disinfected according to the sanitary protocol set up by the FNHPA (National Federation of Outdoor Hotels). |
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Use of approved disinfectant detergents |
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Reinforced cleaning protocol |
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Using a disinfectant deodorant |
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Increased surface cleaning |
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Restaurant
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| Our restaurant is open-air, the place is neither closed nor confined. We have followed the mandatory HACCP Food Hygiene training and we have reinforced it for your safety. |
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Spacing between tables of more than one meter |
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Mandatory Mask for all of our staff |
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Common surfaces are regularly disinfected |
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Provision of hydroalcoholic gel |
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| FNHPA health protocol |
To find out more about the protocol put in place by the national federation of outdoor hotels
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