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The safety and wellbeing of our guests, customers and colleagues is a top priority at Les Chamberts.
To ensure your safety, whether you are on a pitch or in accommodation, we have put in place high hygiene and prevention measures to ensure your safety in order to spend a holiday in complete serenity.
During your outdoor stay, you will be in places which are neither closed nor confined.
"Open air, space and nature". A family has on average several hundred square meters of space, in which physical distance is easy to maintain.
Sanitary facilities
Cleaning and disinfection of sanitary facilities is reinforced, with a strict protocol following French government and WHO recommendations.
Increased frequency of cleaning
Provision of hydroalcoholic gel
Provision of disinfectant spray
Use of approved disinfectants
Between each guest, the accommodation is cleaned and disinfected according to the sanitary protocol set up by the FNHPA (National Federation of Outdoor Hotels).
Use of approved disinfectant detergents
Reinforced cleaning protocol
Using a disinfectant deodorant
Increased surface cleaning
Our restaurant is open-air, the place is neither closed nor confined. We have followed the mandatory HACCP Food Hygiene training and we have reinforced it for your safety.
Spacing between tables of more than one meter
Mandatory Mask for all of our staff
Common surfaces are regularly disinfected
Provision of hydroalcoholic gel
FNHPA health protocol
To find out more about the protocol put in place by the national federation of outdoor hotels
Les Chamberts Camping et Lodges
2540 route de Saillans, 26400 PiƩgros la Clastre, France